White, plastic ice cube trays.
I hate these things with a passion. You can find them for about $2.50 to $5 at any grocery store in America and it's a good thing, too. I bought at least 2 a month, sometimes more, because the darn things would get so brittle in the freezer, they'd crack when I would try to get the ice out. And you couldn't always get the ice out, either.
Well, I found a solution that I love. I think it's probably one of the few things in my kitchen I would never give up. I'd give up my dishwasher before I gave up these and I have a real fondness for that dishwasher.
|Perfect Cube Green Ice Cube Tray|
Silicone Ice Cube Trays. I've had them for almost 2 years now and they are so perfect! You can squish them, squeeze them and get the ice out of them and they don't break! How awesome is that! They're also stackable if you need the space and make more ice than those nasty white ice cube trays.
No, I'm not getting paid to write this, I just had to share my favorite piece of cooking equipment. Share yours in the comments!